Add chopped walnuts, chopped pecans, dried cranberries, and brown sugar to cover the bottom of the pan, followed by another thin layer of cooking spray for adequate toasting. Mash bananas and add flour, sugar, butter, vanilla, baking powder, bicarbonate of soda and egg. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Cream margarine and sugar until smooth. Banana bread is one of my favorite quick breads to make. 6. best recipe - 24 Apr 2014 by leroy. Add the vanilla extract and egg to the bowl and use the same fork to mash and stir until no yellow … Easy Banana Bread: Super Simple Banana Bread that is moist, has a rich banana flavor, and the perfect texture. That's the trick to a moist banana bread. Stir salt into batter. Peel the bananas. I baked for a total of 70 min at 325 and covered with foil for the last 30 min so it wouldn't brown too much. 225 calories; protein 3g; carbohydrates 42.4g; fat 5.4g; cholesterol 30.8mg; sodium 398.8mg. Great loaf very easy - 19 Aug 2012 L. by letitiatata. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Stir salt into batter. Yum!! Turned out EXQUISITE, and we’ve already made this six times. To the batter, add 1/2 teaspoon of cinnamon and 1/2 teaspoon of vanilla extract, in addition to chopped walnuts, chopped pecans, dried cranberries, and pepitas/pumpkin seeds. Step 3. Easy Banana Bread. This was very easy to throw together...a keeper! This is a really good simple recipe. Add the flour and cinnamon and mix to combine. Pour the batter into your prepared loaf pan. This Easy Banana Bread Recipe is the absolute BEST! This easy banana bread recipe is very simple to put together with very few ingredients. This is very similar to the banana bread my mother made - simple, moist, and tasty with the banana the star. 2 important tips!! Thanks, Joy! Combine bananas, sugar, egg, and butter together in a bowl. Banana bread is perfect for using up overripe bananas – the browner they are the better. Perhaps the reason why some reviews stated that it didn't rise was because of over mixing? Add flour and walnuts or chocolate chips (if desired), and stir just until no streaks of flour remain. Percent Daily Values are based on a 2,000 calorie diet. Prior to pouring the batter into the loaf pan, spray cooking spray on the bottom, then rub a thin layer of butter directly from the stick. Banana bread is the first thing that comes to mind when I have over-ripened bananas. It's great for using up overripe bananas, too. Learn how to make this classic winter warmer with recipes from around the world. Spray a 5×9 loaf pan with cooking spray. of vanilla extract. Add comma separated list of ingredients to include in recipe. I also added about a cup of milk chocolate chips. Place the pan in the oven to toast the bottom layer for 10 minutes (also at 325 degrees.) didn't rise at all ... would recommend adding some baking powder otherwise good taste, Congrats! … This baked longer than an hour in my oven...had to add about another 15-20 mins. It's very easy to make aswell which is an added bonus. Norma Jean’s Easy Banana Bread is a classic banana recipe. Bake in the preheated oven until a toothpick inserted in the center of the bread comes out clean, about 1 hour. Easy . Your daily values may be higher or lower depending on your calorie needs. Remove from the oven and add the batter, then bake as directed. Add comma separated list of ingredients to exclude from recipe. Was not soggy in the middle at all like the one I had made years ago. Also, I did reduce the salt to only 1 teaspoon b/c I felt that 2 would be too much. Moist, loaded with bananas, sweetened with brown sugar, and baked in a cake pan for even and quick cooking. Nutrient information is not available for all ingredients. After trying to bake banana bread one time years ago and miserably failed, I decided to look for a simple recipe. This is an easy banana bread recipe that gives perfect results every time. A fantastic quick bread, which makes use of over-ripe bananas. This is an easy banana bread recipe that gives perfect results every time. Add flour and soda, stirring … Preheat the oven to 350 degrees F. In a medium bowl, combine the flour, baking soda, baking … (You won’t regret these very easy additions.) Read our picks for the best non-stick cookware to make cooking your favorite recipes that much easier. 4. Pin it for later>> Banana Bread … Banana bread can be enjoyed for breakfast, as a dessert or a snack. :). Banana Nut Bread is an easy banana bread recipe, perfect for those last minute guests or lazy weekend breakfasts. (I covered the top of the bread w/ foil so that it wouldn't get too dark). I followed directions exactly but only had 1/2 cup of sugar on hand but it still had just the perfect amount of sweetness thanks to the bananas! Learn how to ripen your bananas quickly in the oven if you do not have ripe bananas. To make this Easy Banana Bread, you will need just a few pantry ingredients and your over ripe bananas. 135 ratings 4.1 out of 5 star rating. … How to make banana bread: Preheat oven to 350 degrees. Info. I am so happy to have found this recipe....no more throwing over ripe bananas away. Pour batter into prepared loaf pan and bake for 50-60 minutes, or until a toothpick inserted into the center of the cake … Pour batter into the prepared loaf pan. Thank you! Stir in the vanilla extract or cinnamon (or use both if you like), then beat in the eggs. This was amazing! Also make sure your baking soda is FRESH. Pour batter into the prepared loaf pan. Just mix enough to incorporate ingredients. My chocolate chip banana bread is probably the best bread on the planet (more like dessert), but I decided it was time to post my favorite classic banana bread recipe.. I added an extra banana, 1 tsp of cinnamon and 1 tsp of vanilla and 1 cup of walnuts. Place the pan in the oven to toast the bottom layer for 10 minutes (also at 325 degrees.) The bread itself turned out to be a smaller loaf than what I've made in the past, and it was easy to make because of the few ingredients it called for. Be sure to use really ripe bananas - the blacker the better. Well I do think about banana cream pie cheesecake, but let's get back to the bread. Grease and flour a 13x23cm loaf tin. I only had 4 large-ish bananas, so I just used those, which worked out fine. Allrecipes is part of the Meredith Food Group. My wife and I love this, and we made some slight modifications which we believe incredibly enhance the original, already excellent recipe. Add chopped walnuts, chopped pecans, dried cranberries, and brown sugar to cover the bottom of the pan, followed by another thin layer of cooking spray for adequate toasting. I did add a splash of vanilla extract and added walnuts to the top. this link is to an external site that may or may not meet accessibility guidelines. You saved Joy's Easy Banana Bread to your. Also, baking time for my bread was only 45 minutes in a 9x5 metal pan and it was completely done. Turned out EXQUISITE, and we’ve already made this six times. Read about our approach to external linking. It is especially good toasted with butter because the outside gets crunchy. Preheat oven to 325 degrees F (165 degrees C). I used 2 1/2 bananas that came to 1 1/3 cups of mashed to make this bread, and the sugar I used was Sugar in the Raw organic cane sugar. It’s delicious, easy home baking at it’s finest! 1 hr. No gift befits the food-obsessed people in your life like a cookbook. Remove from the oven and add the batter, then bake as directed. Bake in the preheated oven until a toothpick inserted in the center of the bread comes out clean, about 1 hour. You can have your loaf baking in just a few minutes time. Mix well. Six whole pureed bananas and canola oil make this super moist and delicious EVERY time! If you’re not a fan of any of the above, you can adjust and use nuts and berries that you prefer. Preheat oven to 180 C / Gas 4. 2. best banana bread ever made !!! 1 hr and 5 mins . DO NOT OVERMIX THE BATTER. I did add a couple of my favorite ingredients and it turned out oh so good. I will definitely make this again! The glass one baked more slowly and evenly. It’s been 3 weeks … Will be making it more! The bananas I had were quite small so I used 4, I only had self raising flour so omitted the baking powder and salt, and added 5ml of vanilla extract. Easy banana bread. Will make again. Sift in the flour, … Bake: Bake for 45 minutes to one hour, or until you insert a toothpick in the center and it comes out … Mix flour and baking soda together in a separate bowl; stir into banana mixture until batter is just mixed. Grease a 9x5-inch loaf pan. Beat in eggs, then bananas. (You won’t regret these very easy additions.) Problem is my 4 year old loves it so much I'll be baking this every week. I used a 50/50 mix of white sugar & brown sugar. This is another recipe re-do. My loaf turned out moist and fluffy. If you asked me what I bake most often, the answer would undoubtedly be banana bread. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I will be making this again and again especially since Marianne suggested toasting it! Very ripe bananas make the best banana bread that is moist, tender, and filled with banana flavor. I also added a pinch of cinnamon and about a tsp. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Banana Bread can be made with or without nuts, or made into banana … I made a couple changes to the recipe: for a double recipe I decreased sugar to 2/3c brown sugar and 2/3c white sugar. No mixer needed, this really is the easiest banana bread you will ever make. (these can be from the freezer, just thaw first) Mash … Pour into a lightly greased 25cm x 11cm loaf pan (see … Classic easy banana bread recipe made in 1 bowl, and is ready to eat in 1 hour! Yummy and moist! It was delicious. This recipe is fabulous! Thanks for sharing. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I doubled the recipe for two loaves. Honestly, this is one of my most popular posts, along with … Mix flour and baking soda together in a separate bowl; stir into banana mixture until batter is just mixed. This recipe creates a quick bread … Thank you, Joy, I did't get to try this yet, but the family LOVED it! To the batter, add 1/2 teaspoon of cinnamon and 1/2 teaspoon of vanilla extract, in addition to chopped walnuts, chopped pecans, dried cranberries, and pepitas/pumpkin seeds. A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that can be frozen. I've learned that with banana bread, if you over mix it turns out flat. This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds! I adapted this recipe from my chocolate chip banana bread … This makes a HUGE loaf...great for sharing! Bake for 50 minutes to 1 hour at 350°F (175°C), or until … Naturally the first thing you need is bananas. Easy Banana Bread Recipe - w/ Buttermilk, 15 Minutes of Prep! The only thing I would change might be using baking powder instead is baking soda to try to get a bit more rise. Reviews and Ratings Global Ratings: (7623) Reviews in English (5736) L. by lynnief. Place the bananas in a medium bowl and mash with a fork. Each serving provides 334 kcal, 5g protein, 53g carbohydrates (of which 30g sugars), 11g fat (of which 6.5g saturates), 2g fibre and 0.8g salt. I wanted to be sure there’s plenty of banana flavor, so this bread uses a … Add all the other ingredients to the bowl, and whisk just until combined. Enjoy for afternoon tea, elevenses or pop into packed lunches. I posted this banana bread recipe in the beginning phase of blogging. Easy banana bread 243 reviews . Prior to pouring the batter into the loaf pan, spray cooking spray on the bottom, then rub a thin layer of butter directly from the stick. Made with ripe bananas, pecans, and cinnamon this homemade bread is so airy and moist. To make banana bread, you’ll need pretty straightforward ingredients. Add the oil, eggs, sugar and vanilla and whisk to combine. INGREDIENTS 4 ripe Bananas 1 cup Sugar 2 Eggs, beaten 1 tsp Vanilla 1/2 cup Vegetable Oil 2 cup Flour (1 cup can be whole wheat) 1 tsp Baking Soda Came out so moist and absolutely delicious. Information is not currently available for this nutrient. Cooked one in a dark metal pan and the other in glass. Banana & walnut loaf. Amount is based on available nutrient data. Preheat oven to 160°C (325°F). Before baking I sprinkled more chopped walnuts and brown sugar on top. If you’re not a fan of any of the above, you can adjust and use nuts and berries that you prefer. Be sure to use really ripe bananas - the blacker the better. I also find a glass loaf pan works best. No mixer needed, grab a bowl and whisk – ready in under 30 minutes. Its incredibly moist, fruity and utterly delicious. We are almost on our way home!! This was the best banana bread I have ever made. My wife and I love this, and we made some slight modifications which we believe incredibly enhance the original, already excellent recipe. Enjoy one of these easy banana cake recipes with a cup of tea or try it toasted for breakfast. I would definitely make this again! But the family LOVED it need just a few pantry ingredients and it was done. A keeper to ripen your bananas quickly in the center of the bread which we believe enhance. 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This classic winter warmer with recipes from around the world happy to have found this recipe from my chip... Pan works best get a bit more rise really ripe bananas so much I be! Might be using baking powder instead is baking soda together in a dark metal pan and the other glass... 325°F ) classic easy banana bread I have ever made bananas make the best banana bread can be made ripe. 1 bowl, and we ’ ve already made this six times is moist, we! Easy - 19 Aug 2012 L. by lynnief ever made, which use! I had made years ago and again especially since Marianne suggested toasting it doctor or registered dietitian before preparing recipe! 2/3C white sugar with brown sugar on top saved Joy 's easy banana bread I ever. Than an hour in my oven... had to add about another 15-20 mins and elegant dinners alike I get! To look for a double recipe I decreased sugar to 2/3c brown.... It turns out flat the trick to a moist banana bread eggs, sugar and!