NNAMDIGot to take a short break, but we'll be coming right back after that to talk about how climate change is affecting agriculture in this region. Edit Profile. It's like you're running the hurdles and you're heading for the end and somebody throws another hurdle in front of you. LAWWell, the main thing is that we are looking at different varieties, but it gets down to very specific practices that we use in what we call canopy management, in trying to use the leaves for more evapotranspiration, as Matthew had mentioned. Dec. 18 morning weather update. And the hottest I've ever been is down on the eastern shore of Maryland in the middle of the summer. And then you also have to deal with the rain in the winter. Tweets to Matthew Cappucci. Extreme weather events are happening more often forcing farmers to adapt their practices. Find Matthew Cappucci The Washington Post Latest News, Videos & Pictures on Matthew Cappucci The Washington Post and see latest updates, news, information from NDTV.COM. CAPPUCCIYou know, for example, we've had, just since 2003, 36 of D.C.'s top 100 wettest days. In our hayfields, we very often will plant five or six different species. NNAMDIAnd, Jim Law, thank you for joining us. … Since 1990, we've had five of our top 10 biggest snowfalls on record only in the past 25-30 years here in D.C. He's also a founding member of the Maryland Organic Food and Farming Association. Unlike everyone else, we urge you to also help with this smart plan to … And, in fact, their families go back to the 1630s, when the first Dutch and British settlers came to the region. That there are going to be a lot of storms and a lot of snow. LAWWell, optimal is perhaps not the word I would use, but last year we made no reds and we made all those red grapes into Rose, and the reason was because of rainfall. I'm Kojo Nnamdi. kojo@wamu.org, 4401 Connecticut Avenue NW|Washington, D.C. 20008|(202) 885-1200, How Prince George’s County Is Adapting To A Growing Number of Unaccompanied Children, Rev. And so it's really just exacerbating ongoing things and making them that much more significant. In case you're' just joining us this week we are participating in covering Climate Now, a global collaboration of 250 media outlets designed to bring attention to the climate change story. NNAMDIOne indication of what's happening. You roll it up into these big bales that are four by five feet. The team at Capucci Salon is made up of a diverse group of talented individuals each with their own unique flair and approach to … Matthew Cappucci? What could it mean for agriculture? Anyone who'd care to comment on that at all? But that's not going to stop the tides. It's also affecting livestock. There are changes to the storm tracks, which are favoring bigger storms allowing the immediate eastern seaboard in the winter time. View the profiles of professionals named "Matt Cappucci" on LinkedIn. For instance, species invasion was something that you mentioned earlier on. MARAVELLNow, your lawn will not, as I say, look like the country club golf green, but it will keep the soil in place and build your organic matter. Go ahead, please. Lock. View phone numbers, addresses, public records, background check reports and possible arrest records for Matthew Cappucci. CAPPUCCIYeah, so the way we're seeing climate change affect us both locally and regionally is that we're having the same weather, but for longer periods of time, and in more abrupt switches. I'm also one of the directors on the Soil Board, and soil conservation is something (unintelligible) Montgomery County farms have been doing for a long time, between crop rotating, (unintelligible) and cover crops. We hear from farmers that they're cutting back on the types of things that they grow, because the weather keeps throwing something new at them, and they don't want to take a chance. CAPPUCCISo what that means is that plants essentially sweat. Dr. Roger Cappucci, MD is a Cardiology Specialist in Harrison, NY and has over 31 years of experience in the medical field. I'm sure, Jim, you've seen changes in the fungal diseases in your crop because of the increased humidity. The good news is with folks like Nick with the University of Maryland and other brain trusts, we're coming up with plans on how to address the crisis, on how to mitigate, and, you know, how to teach our expanding and next generation of farmers about permaculture, regenerative agriculture, building biomass. So, obviously more directly related to crops you've got hay prices skyrocketing as people are just not able to find it, because there wasn't enough dry growing season for the hay to dry out and be able to get cut. 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